Modified Tapioca Starch (E1420)

Distarch phosphate (E1420) is a modified starch used in the food industry. It is created by chemically altering starch to enhance its properties, making it more stable and functional for various applications, a versatile ingredient that helps improve the texture, stability, and shelf life of various food products, making it a valuable component in the food industry.
Modified Tapioca Starch (E1420)

Modified Tapioca Starch (E1420): Food Grade

Shelf Life: 12 Months if sealed and store away from direct sunlight.






Type of Bags Quantity
Paper bag 25 kg
PP/PE bag 50 kg
Jumbo bag 850kg
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